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Mixto Latin Cuisine logo top - HomepageMixto Latin Cuisine logo scroll - Homepage
  • Facebook page
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  • Menu
  • Drinks
  • Events
  • Order
  • Parties
  • Catering
  • About
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Our Menu

  • Dinner Menu
  • Lunch Menu
  • Brunch Menu
  • Kid's Menu
  • Desserts Menu

Starters

Plantain Chips

$7.00
With ají Verde.

Tostada de Quinoa

$11.00
Crispy corn tortilla, choclo, tomatoes, quinoa, onions, olives, bell peppers, cilantro, queso fresco, marinated in a lemon vinaigrette.

Birria Taco's (3)*

$22.00
Slowly stewed beef with dried chilies and spices, melted cheese, cilantro, served with a side of consommé.

Adobo Sliders (3)

$16.00
Slow braised pork infused with Peruvian spices, coleslaw, tomato, aji amarillo-mango mustard.

Chicharon de Pollo

$13.00
Crispy fried chicken, aji amarillo, salsa criolla, five-spice mayo.

Tequeños

$19.00
Wonton fritters filled with crab, shrimp & cream cheese, and aji amarillo honey-chile dip.

Aguadito de Pollo*

$10.00
Peruvian-style chicken cilantro soup.

Totopos Con Chile

$8.00
Home-made tortilla chips tossed in a chile de arbol salsa topped with cotija cheese, cilantro, crema and lime.

Empanadas De Vegetales

$11.00
Portobello mushrooms, choclo, quinoa, onions, bell pepper stewed in aji amarillo cream sauce.

Empanada de Pollo

$12.00
Pulled chicken stew in aji amarillo cream sauce salsa criolla, aji verde aioli.

Mejillones*

$19.00
Pan-roasted mussels, Spanish chorizo, creamy aji panca broth, garlic bread.

Calamari Frito

$18.00
Lightly fried calamari, salsa criolla, huacatay tartare sauce.

Pulpo Ala Parilla*

$19.00
Grilled Octopus tentacle marinated with achiote aji panca served with grilled potatoes, salsa criolla, and aji amarillo aioli.

Salads

Arugula con Quinoa*

$12.00
Organic arugula, crispy quinoa, tomato, olives, cheese, cilantro, onion, lime dressing.

Kale Salad*

$12.00
Organic baby kale, dried cranberries, walnuts, cheese, tomato, onions, mango vinaigrette dressing.

Cesar Salad*

$11.00
Heart of Romaine, creamy huacatay Caesar dressing, parmesan cheese, garlic croutons.

Ceviches & Tiraditos

Ceviche Clasico*

$21.00
Halibut, rocoto, lime juice, onion, cancha, yam, choclo.

Ceviche Chino

$20.00
Ahi tuna, ponzu jalapeno citrus, onion, micro cilantro, scallions, sesame seeds, wonton chip.

Tiradito Salmon*

$20.00
Salmon sashimi ceviche, passion fruit citrus, micro cilantro, purple corn, onion, aji Amarillo.

Ceviche Mixto*

$21.00
Shellfish, halibut, calamari, lime juice, onion, cilantro, rocoto, yam, cancha, choclo.

Ceviche Vegano*

$14.00
Cauliflower, red onions, tomatoes, cucumber, cilantro, choclo, rocoto, lime juice.

Sampler

$49.00
Tasting of all ceviches & tiraditos.

Fish & Seafood

Pescado & Papas

$23.00
"Fish n chips" - hand dipped in "cuzquena" beer batter with coleslaw & hand cut french fries, huacatay tartare sauce.

Mariscada (Salvadorean Seafood Stew)*

$36.00
Prawns, scallops, mussels, clams, calamari, fish & crab, reduced wine, coconut milk, peppers, onions, peas, white rice.

Pescado a la Macho

$38.00
Whole Fried Branzino, seafood stew, onions, peppers, aji amarillo cream sauce, white rice.

Fish Tacos*

$23.00
2 Cajun fish tacos, cabbage, pico de gallo, sour cream, avocado, rocoto aioli, rice & seda beans.

Arroz Con Mariscos*

$31.00
Clams, mussels, shrimp, calamari, scallops & fish with aji panca rice, cilantro, green peas, peppers, salsa criolla.

Salmon Risotto

$32.00
Pan-seared salmon, crispy risotto cake, citrus aji panca cream sauce, sautéed spinach, salsa criolla.

Pescado Sudado*

$35.00
Halibut poached in a Peruvian Salsa Tigre (ginger tomato broth) served over spinach & yuca frita.

Tallarines Al Pisco

$25.00
Fettuccine, mussels, clams, onions, peppers, Peruvian chile sofrito, pisco flambé, creamy aji panca sauce.

Meat, Poultry & Vegetables

Portobello Saltado

$25.00
Organic Portobello mushrooms sautéed with onion, tomato, cilantro, and French fries, soy balsamic glaze served with white rice (Vegetarian).

Lomo Saltado

$30.00
Tenderloin strips sautéed with onion, tomato, cilantro, french fries, and soy balsamic glaze served with white rice.

Bistek*

$35.00
Grilled New York, caramelized onions, mushrooms, cilantro, soy balsamic glaze, mashed potatoes, chimichurri.

Adobo de Chancho*

$26.00
Slow braised pork, aji panca sofrito, seda beans, salsa criolla, white rice.

Costillos de Cordero*

$38.00
Australian Lamb Chops, mashed potato, sautéed spinach, tempranillo demi glaze.

Chicken Fajitas*

$24.00
Chicken breast, red & green bell peppers, onions, tomatoes, cilantro, seda beans, flour tortillas.

Toro Steak Salad*

$26.00
Sautéed tenderloin steak strips, spring mix, onions, tomato, avocado, creamy cilantro dressing.

Aji de Gallina

$24.00
Pulled chicken stew, aji amarillo cream sauce, hardboiled egg, potato, walnuts, Kalamata olive, and white rice.

Vegetales Saltado*

$20.00
Vegetables stir-fried with a soy and balsamic glaze served with steamed jasmine rice.

Picante de Verduras*

$20.00
Stewed vegetables and quinoa in aji amarillo cream sauce, white rice.

Sides

(1) Pupusa

$7.00
Handmade tortilla stuffed with beans and cheese.

Platano Frito

$8.00
Sweet plantains, sour cream.

Garlic Bread

$4.00

Green Salad*

$7.00
Creamy cilantro dressing.

Sautéed Spinach & Mushrooms

$9.00

Yuca Frita

$8.00
Aji Verde.

Camote Frito

$7.00
Sweet potato.

Papas Fritas

$7.00
Hand-cut French fries, rocoto aioli.

Extra Sauce

$2.00
+ Rocoto / Aji Amarillo

Consuming raw or undercooked dairy, meat, fish or shellfish may increase your risk of Foodborne Illness | *Can be made gluten-free, ask your server.

Starters

Plantain Chips

$7.00
With ají Verde.

Tostada de Quinoa

$11.00
Crispy corn tortilla, choclo, tomatoes, quinoa, onions, olives, bell peppers, cilantro, queso fresco, marinated in a lemon vinaigrette.

Birria Taco's (3)*

$22.00
Slow stewed beef with dried chilies and spices, melted cheese, cilantro, served with a side of consommé.

Adobo Sliders (3)

$16.00
Slow braised pork infused with Peruvian spices, coleslaw, tomato, aji amarillo-mangomustard.

Calamari Frito

$18.00
Lightly fried calamari, salsa criolla, huacatay tartare sauce.

Chicharon de Pollo

$13.00
Crispy fried chicken, aji amarillo, salsa criolla, five-spice mayo.

Aguadito de Pollo*

$10.00
Peruvian-style chicken cilantro soup.

Totopos Con Chile

$8.00
Home-made tortilla chips tossed in a chile de arbol salsa topped with cotija cheese, cilantro, crema, lime.

Empanadas De Vegetales

$11.00
Portobello mushrooms, choclo, quinoa, onions, and bell pepper stewed in aji amarillo cream sauce.

Empanada de Pollo

$12.00
Pulled chicken stew in aji amarillo cream sauce salsa criolla, aji verde aioli.

Mejillones*

$19.00
Pan-roasted mussels, Spanish chorizo, creamy aji panca broth, garlic bread.

Tequeños

$19.00
Wonton fritters filled with crab, shrimp & cream cheese, aji amarillo honey-chile dip.

Pulpo Ala Parilla*

$19.00
Grilled Octopus tentacle marinated with achiote aji panca served with grilled potatoes, salsa criolla, aji amarillo aioli.

Salads

Arugula con Quinoa*

$12.00
Organic arugula, crispy quinoa, tomato, olives, cheese, cilantro, onion, lime dressing.

Kale Salad*

$12.00
Organic baby kale, dried cranberries, walnuts, cheese, tomato, onions, mango vinaigrette dressing.

Cesar Salad*

$11.00
Heart of Romaine, creamy huacatay Caesar dressing, parmesan cheese, garlic croutons.

Ceviches & Tiraditos

Ceviche Chino

$20.00
Ahi tuna, ponzu jalapeno citrus, onion, micro cilantro, scallions, sesame seeds, wonton chip.

Ceviche Clasico*

$21.00
Halibut, rocoto, lime juice, onion, cancha, yam, choclo.

Tiradito Salmon*

$20.00
Salmon sashimi ceviche, passion fruit citrus, micro cilantro, purple corn, onion, aji Amarillo.

Ceviche Mixto*

$21.00
Shellfish, halibut, calamari, lime juice, onion, cilantro, rocoto, yam, cancha, choclo.

Ceviche Vegano*

$14.00
Cauliflower, red onions, tomatoes, cucumber, cilantro, choclo, rocoto, lime juice.

Sampler

$49.00
Tasting of all ceviches & tiraditos.

Sandwiches

Served with hand-cut Kennebec French Fries or Salad.

Lechon Asado

$19.00
Pulled pork, coleslaw, tomato, yellow-chili mango mustard, toasted Dutch crunch.

Mixto's Burger

$20.00
½ lb all-natural steak burger, sweet plantains, lettuce, tomato, cheese, onions, rocoto aioli, brioche bun.

Pan Con Lomito

$24.00
Sautéed steak strips, onion, tomato, cilantro, soy sauce, cheese, cilantro aioli, toasted dutch crunch.

Fish Sandwich

$19.00
Grilled Cajun fish, lettuce, tomato, onions, cilantro, huacatay tartare sauce, toasted dutch crunch.

Avocado Crabwich

$27.00
Crabmeat salad, avocado, mango sauce, salsa criolla, lettuce, tomato, rocoto aioli, white roll.

Sandwich de Pollo

$18.00
Sautéed chicken breast, onions, tomato, cilantro, soy sauce, cheese, aji amarillo aioli, toasted Dutch crunch.

Main Entrées

Portobello Saltado

$23.00
Organic Portobello mushrooms sautéed with onion, tomato, cilantro, and French fries, soy balsamic glaze served with white rice.

Lomo Saltado

$27.00
Tenderloin strips sautéed with onion, tomato, cilantro, French fries, and soy balsamic glaze served with white rice.

Quesadilla de Pollo

$19.00
Flour tortilla, sautéed chicken with red onion, cilantro, melted cheese, pico de gallo, sour cream, guacamole.

Fish Tacos*

$21.00
2 Cajun fish tacos, cabbage, pico de gallo, sour cream, avocado, rocoto aioli, rice & seda beans.

Pupusa's*

$19.00
Traditional Salvadorean dish, house-made corn flour tortilla stuffed with beans and cheese, served with pickled cabbage, fresh tomato sauce. (Vegetarian)

Pescado & Papas

$21.00
"Fish n chips" - hand dipped in "cuzquena" beer batter with coleslaw & hand cut French fries, huacatay tartare sauce.

Aji de Gallina

$22.00
Pulled chicken stew, aji amarillo cream sauce, hardboiled egg, potato, walnuts, Kalamata olive, and white rice.

Chicken Fajitas*

$20.00
Chicken breast, red & green bell peppers, onions, tomatoes, cilantro, seda beans, flour tortillas.

Toro Steak Salad*

$23.00
Sautéed tenderloin steak strips, spring mix, onions, tomato, avocado, creamy cilantro dressing.

Tallarines Al Pisco

$21.00
Fettuccine, mussels, clams, onions, peppers, Peruvian chile sofrito, pisco flambé, creamy aji panca sauce.

Mariscada (Salvadorean Seafood Stew)*

$33.00
Prawns, scallops, mussels, clams, calamari, fish & crab, reduced wine, coconut milk, peppers, onions, peas, white rice.

Adobo de Chancho*

$22.00
Slow braised pork, aji panca sofrito, seda beans, salsa criolla, white rice.

Arroz Con Mariscos *

$29.00
Clams, mussels, shrimp, calamari, scallops & fish with aji panca rice, cilantro, green peas, peppers, salsa criolla.

Vegetales Saltado*

$20.00
Vegetables stir-fried with a soy and balsamic glaze served with steamed jasmine rice.

Picante de Verduras*

$20.00
Stewed vegetables and quinoa in aji amarillo cream sauce, white rice.

Sides

(1) Pupusa

$7.00
Handmade tortilla stuffed with beans and cheese.

Green Salad*

$7.00
Creamy cilantro dressing.

Garlic Bread

$4.00

Yuca Frita

$8.00
Aji Verde.

Sautéed Spinach & Mushrooms

$9.00

Camote Frito

$7.00
Sweet potato.

Platano Frito

$8.00
Sweet plantains, sour cream.

Papas Fritas

$7.00
Hand-cut French fries, rocoto aioli.

Extra Sauce

$2.00
+ Rocoto / Aji Amarillo

Served Daily until 3 pm - We Use Cage Free Eggs • Consuming raw or undercooked dairy, meat, fish, or shellfish may increase your risk of Foodborne Illness | *Can be made gluten-free, ask your server | 18% gratuity will be added to parties of 6 or more | Corkage fee $18.00 per 750ml

Menu

Arroz Con Leche

$9.00
Creamy rice pudding with Canela spiced coconut flakes served warm.

Belgian Waffles

$18.00
Topped with Canela spiced syrup and tres leches milk.

Picarones con Pollo

$19.00
Warm Peruvian donuts, crispy fried chicken, pisco spiced syrup.

Pupusa's*

$19.00
Traditional Salvadoran dish, house-made corn flour tortilla stuffed with beans and cheese, served with pickled cabbage, fresh tomato sauce. (Vegetarian)

Chilaquiles

$18.00
Home-made tortilla chips tossed in chile-guajillo red sauce, two fried eggs, sour cream, seda
beans, queso fresco • Add Pulled Pork Adobo +$8.00 | Grilled Chicken +$7.00

BLT

$19.00
Applewood smoked bacon, lettuce, tomato, and rocoto aioli on whole wheat bread, fries, or salad.

Franco's Special*

$20.00
Scrambled eggs, ground beef, mushrooms, spinach, onions, jalapeño, cheese and house potatoes.

Breakfast Burrito

$19.00
Egg, chorizo, onion, bell peppers, cheese, beans, pico de gallo, sour cream, avocado, and ranchera sauce served with tortilla chips.

Paisano*

$18.00
Scrambled eggs with chorizo, tomatoes, onions, peppers, tortillas, sea beans, and queso frito.

Lomo Omelet*

$26.00
Three egg omelet, sautéed tenderloin strips, onions, tomato, Monterey cheese, soy-balsamic glaze, and house potatoes.

Huevos Rancheros*

$18.00
Two fried eggs, sea beans, tortillas, cream, avocado, ranchera sauce, pico de gallo, and house potatoes.

Gallina Hash*

$19.00
Pulled chicken, onions, bell peppers, potatoes, poached egg, aji-panca, rocoto hollandaise sauce.

Omelet de Jamon*

$19.00
Diced Canadian bacon, green bell peppers, onion, Monterey cheese, and house potatoes.

Gallo Pinto

$18.00
Rice and beans sautéed with bell peppers & onions, sunny side egg, plantains, salsa criolla, queso frito.

Marisco Omelet*

$28.00
Three egg omelets, seafood and shellfish medley, aji panca cream sauce, and house potatoes.

Americano*

$18.00
Two eggs any style, applewood smoked bacon, house potatoes, and a choice of toast.

Avocado Toast

$18.00
Two slices of whole wheat toast, avocado, poached eggs, salsa criolla, quinoa.

Vegetariano*

$19.00
Three egg omelet, quinoa, sautéed vegetables in aji amarillo cream sauce, house potatoes.

Vegetales Revueltos

$18.00
Scrambled eggs, mushrooms, spinach, onions, jalapeño, cheese and house potatoes.

Benedictos

Spinach & Mushroom $17.00 | Pulled Pork Adobo $18.00 | Crabmeat $25.00 • Two poached eggs, English muffins, rocoto hollandaise sauce, and house potatoes.

Sides

Grilled Chorizo

$8.00
Spanish chorizo.

Applewood Smoked Bacon

$8.00

Platano Frito

$8.00
Sweet plantains, sour cream.

House Potatoes

$6.00

Toast

$3.00
Whole wheat, white sourdough, or English muffin.

Two Eggs

$4.00
Any style

Cocktails

Inka Mimosa

$8.00
Cava with chicha morada

La Fuerza Spritz

$12.00
Argentinian Roja Vermouth, cava, soda water

Feilecán Coffee

$10.00
Irish cream & coffee whipped cream

Irish Coffee

$10.00
Whiskey blend, coffee liquor, coffee, whipped cream

Mexican Coffee

$10.00
El Guitaron especial, coffee liquor, coffee, whipped cream

Hot Toddy

$10.00
Whiskey blend, hot water, honey, cloves, lemon wedge

Classic Mimosa

$8.00
Cava with orange juice

Michelada

$8.00
Clamato juice with Tecate

Margarita

$11.00
Jinete Blanco, fresh lime juice, triple sec, salted rim

Aperol Spritz

$12.00
Cava, aperol, soda water

Blanca Paloma

$11.00
Jinete Blanco, grapefruit juice, fresh lime juice, salted rim

Franco's Sour

$14.00
Cristalino añejo, orange & angostura bitters, fresh lime juice, simple syrup, egg white - our take on a pisco sour

Sunset Mimosa

$8.00
Cava with mango juice

Bloody Mary

$11.00
Sabe straight blend, with a spicy Mary mix

Tequila Sunrise

$10.00
Jinete blanco, Orange Juice, Grenadine

Mango Margarita

$11.00
Jinete Blanco, mango puree, fresh lime juice, triple sec, tajín rim

Sunset Mule

$11.00
Sabé citrus fever tree ginger beer, fresh lime juice

Apasionado Sour

$14.00
Cristalino añejo, maracuyá purre, orange bitters, fresh lime juice, simple syrup, egg white

Mimosa Kit

$30.00
A bottle of sparkling wine with orange juice

Menu

Cheese Quesadilla

$7.00
Flour tortilla with cheese, and white rice.

Salchipapas

$9.00
Sliced hot dog with french fries.

Mac & Cheese

$9.00
Macaroni with American & parmesan cheese.

Fish n Chips

$12.00
Fried fish with French fries.

Hamburger

$9.00
Mini Burger with cheese and French fries.

Kids Chicharon

$9.00
Fried chicken with rice.

Pollito Ala Parrilla

$9.00
Grilled chicken & rice.

Desserts

Picarones

$11.00
Warm Peruvian donuts with Canela spiced syrup.

Tres Leches

$9.00
Homemade, moist cinnamon sponge cake.

Mango Mousse Cake

$8.00
Light and creamy.

Pisco Flan

$9.00
Homemade Spanish custard.

Flourless Chocolate Cake

$8.00
Gluten-free chocolate cake.

Vanilla Ice - Cream

$7.00/3 Scoops
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